Inspires Love, Embraces Life, and Creates Memories
Fish and shellfish can originate from stream, lakes, oceans, and farms.
Take a page out of Maryland’s tradition, and you’ll find crab cakes among that list. Clearly, crab cakes are as much a part of Maryland as Mom, and apple pie is American. Without a doubt, most Maryland restaurants pride themselves on having the best crab cakes, in other words, their restaurant has a lot riding … Read more
This Creamy Shrimp and Scallop Fettuccine Alfredo is one of my favorite pasta dishes. Besides, being loaded with plenty of shrimp and scallop this is a seafood lover’s delight! However, with a little preparation, this can be an easy dish to make. Served with a green salad and bathe in fettuccini noodles with lots of … Read more
I love the taste of a good sea scallop. When cooked correctly, they can be sweet, tender and juicy. Searing scallops at home can seem intimidating. At one time I thought you could only get scallops in a restaurant. Needless to say, that was the furthest from the truth. Easy Pan Seared Scallops are simple and … Read more
Let me just say I am a down home girl (southern woman) living on the east coast. However, I’ve lived most of my life in the midwest and on the east coast. Trust and believe I still embrace my southern roots and I have a deep appreciation for southern cuisine. I say all of that … Read more
If I had to eat one particular food every day it would be seafood. I love love, love seafood. I could eat fish, crustaceans, mollusks, any day of the week. Crustaceans include crabs, crayfish, lobsters, and shrimp. The crustaceans contain very little fat which is right down my alley. However mollusks include clams, mussels, oysters, and … Read more
Throw out your favorite take-out menu for fried rice. Boy, do I have the recipe for you! Finally, easy ginger shrimp fried rice that is comparable to any Chinese restaurant. You can have fried rice anytime you like made from ingredients you have right in your own kitchen. Easy ginger shrimp fried rice is best … Read more
Who knew how easy calamari was to prepare? I promise you I’m not going to sugarcoat this post, I’m going to give it to you straight. Buttermilk battered fried calamari is really, really east to make. Talking about good! This buttermilk battered calamari is downright delicious. Oh my goodness, they are crispy, flaky, crunchy, light … Read more
How do you take an ordinary meal and make it extraordinary? By making baked fish with slivered almonds. The beauty of this dish is it’s quick, healthy, and easy to make. On top of that, it’s really an elegant dish. Add a nice vegetable and quinoa and you are ready to eat in style Certainly, … Read more
When I want A wonderfully grilled fish I find myself going to Bonefish Grill. However, before I get to the main course I start with their succulent bang bang shrimp as an appetizer. Man, I can’t say enough about this appetizer. Oh my, I would love to shake the hand of the person who created … Read more
Chowder can be such a comforting food. I make a chowder called Bountiful Crab Chowder which falls into this category. The chowder is rich, delicious full of flavor, and very easy to prepare. It is filled with plenty of backfin crab (the least expensive crabmeat), that adds so much flavor to the chowder. One advantage of … Read more